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I was surprised how stable the stainless steel surface feels even when fully loaded with veggies. It definitely solved my problem of running out of grill space when cooking for a crowd.

The stainless steel surface heats up evenly and stays sturdy even with heavy cuts of meat piled on. It’s perfect for when we have guests over and need more cooking space without pulling out a second grill.

I was able to fit twice as many skewers on the grill at once, and the stainless steel surface is holding up well after several uses. It’s a straightforward addition that really expands what you can cook at a time.